Icelandic Moss herbal tea is a dietary supplement to the diet – a source of biologically active substances for general strengthening of the body during seasonal colds.
Method of application
Adults should drink the resulting decoction during the day, without leaving any for the next day. A glass of decoction is approximately divided into three parts and drunk during the day in three doses.
Duration of use: within 3 weeks, if necessary, the course is repeated after a 2-week break.
Pour 2 teaspoons of herbal tea with the top into a glass of 250 ml (ml) of cold boiled water, bring to a boil over low heat, boil for 5 minutes (min) and strain immediately.
Application features
Do not exceed the recommended daily dose. Should not be used as a substitute for a balanced diet. Consult a doctor before use. Not a medicinal product.
Contraindication of Icelandic moss
Individual sensitivity, pregnancy, lactating women, children.
Composition of Icelandic moss
Shredded Icelandic moss.
Storage conditions
Store in dry, well-ventilated areas, free from foreign odors, not infected with pests of grain stocks at a temperature of minus 5⁰C to 30⁰C and a relative humidity of no more than 75%, out of the reach of children.
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