Ascorbinka in the dietary supplement Vitamin C with sugar has pronounced reducing properties. It is part of the group of water-soluble vitamins. It participates in redox reactions, regulation of carbohydrate metabolism, affects the metabolism of aromatic amino acids, thyroxine metabolism, biosynthesis of catecholamines, steroid hormones and insulin, is necessary for blood clotting, synthesis of collagen and procollagen, regeneration of connective and bone tissue. Improves capillary permeability. Promotes iron absorption in the intestine and participates in the synthesis of hemoglobin. Increases nonspecific resistance of the body, has antidote properties. Vitamin C deficiency in food leads to the development of hypo- and avitaminosis C, since this vitamin is not synthesized in the body.
Indications for use
Recommended as an additional source of vitamin C.
Method of administration and doses
Adults and children over 4 years old take 1-2 tablets per day.
Do not exceed the recommended daily amount.
Composition of Ascorbinka
active ingredient: ascorbic acid;
1 tablet contains 25 mg of ascorbic acid (vitamin C);
excipients: white sugar, glucose, potato starch, stearic acid, calcium stearate, citrus or fruit flavoring.
Storage conditions
Store in the original packaging at a temperature not exceeding 25 ° C. Keep out of the reach of children.
Shelf life – 1 year 6 months.
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