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Icelandic Moss herbal tea is a dietary supplement to the diet – a source of biologically active substances for general strengthening of the body during seasonal colds.
Icelandic Moss herbal tea is a dietary supplement to the diet – a source of biologically active substances for general strengthening of the body during seasonal colds.
Adults should drink the resulting decoction during the day, without leaving any for the next day. A glass of decoction is approximately divided into three parts and drunk during the day in three doses.
Duration of use: within 3 weeks, if necessary, the course is repeated after a 2-week break.
Pour 2 teaspoons of herbal tea with the top into a glass of 250 ml (ml) of cold boiled water, bring to a boil over low heat, boil for 5 minutes (min) and strain immediately.
Do not exceed the recommended daily dose. Should not be used as a substitute for a balanced diet. Consult a doctor before use. Not a medicinal product.
Individual sensitivity, pregnancy, lactating women, children.
Shredded Icelandic moss.
Store in dry, well-ventilated areas, free from foreign odors, not infected with pests of grain stocks at a temperature of minus 5⁰C to 30⁰C and a relative humidity of no more than 75%, out of the reach of children.
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